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22 results
    Sarita Devi cooks a vegetarian menu of northern Indian dishes, such as spiced potato- and paneer-stuffed paratha bread; the chunky vegetable curry called pav bhaji; and the street food samosa chaat, or crunchy samosa chunks topped with chickpeas, spiced yogurt and chutneys. Everything is made from scratch.
    Note: Description may be out of date.
    • 202 Cornerstone Dr., Williston, VT (map)
    • phone802 876-7809
    • website
    A pair of brothers originally from Nepal and their team of chefs offer a “transcultural” menu, which includes Indian curries and biryanis, Nepali dumplings and noodle soup, and Indo-Chinese dishes, such as fried rice and chow mein.
    Note: Description may be out of date.
    • 1130 North Ave., Burlington, VT (map)
    • phone802 497-1514
    • website
    From steamed or fried dumplings to tandoori chicken, this eatery offers the flavors of Nepal and India.
    Note: Description may be out of date.
    • 1208 Williston Rd, South Burlington, VT (map)
    • phone802-497-2063
    • website
    The restaurant offers a menu from North India including chicken biryani, tandoori lamb chops and paneer tikka masala. Desserts include rasmalai and mango kulfi.
    Note: Description may be out of date.
    • 10 Railroad Ave., Essex Junction, VT (map)
    • phone(802) 876-7208
    • website
    The small family-owned restaurant serves mostly scratch-made Indian classics such as pakora, tandoor chicken and variety of fresh breads, as well as Himalayan dishes.
    Note: Description may be out of date.
    The broad menu represents the blended cuisine of the Himalayan region including traditional Nepali dumplings known as momos as well as Indian-style curries and Asian-influenced noodle dishes. It also has a small Vietnamese selection.
    Note: Description may be out of date.
    • 3182 Shelburne Rd., Shelburne, VT (map)
    • phone802 399-2688
    • website
    Within chef Madan Rathore's motel restaurant, visitors pair sweet rose lassis with spiced Indian plates such as butter chicken, Punjabi daal and lamb vindaloo.
    Note: Description may be out of date.
    • 889 Putney Rd., Brattleboro, VT (map)
    • phone802-490-2824
    • website
    The menu features traditional Indian and Nepali fare with dishes including curries, lamb korma, tandoori chicken, dumplings and vegetarian meals.
    Note: Description may be out of date.
    With flavors from Nepal and India, Laliguras will deliver a large menu of curries, biryani, noodle dishes and dumplings. In the summer, there is outdoor seating.
    Note: Description may be out of date.
    From biryani to naan, all the dishes you know and love are available here. There’s also an Indian grocery for browsing while you wait.
    Note: Description may be out of date.
    The menu here spans the Himalayas, with authentic spices and a healthy focus. Dishes include Nepalese momo, biryani, traditional thali and a wide variety of curries. Opening in March.
    Note: Description may be out of date.
    • 49 Heineberg Dr., Colchester, VT (map)
    Elaichi means cardamom in Hindi. A pair of New Yorkers serve Indian restaurant classics plus North Indian street food, making curries and other dishes as spicy as customers want.
    Note: Description may be out of date.
    • 207 Colchester Ave, Burlington, VT (map)
    • phone802-540-2064
    • website
    Mountain Valley’s menu includes dishes found at Himalayan restaurants in the area, such as the dumplings called momos and thukpa noodle soup; and Indian-style meat or vegetable curries and breads. Chef-owner Dhanbahadur Chhetri plans to add South Indian dosas, crepe-like thin pancakes made from a fermented rice and lentil batter.
    Note: Description may be out of date.
    Curries, samosas and pakoras and other specialties from north and south India are on the menu at this vegetarian spot. Traditional sweets such as gulab jamun, ladoo and barfi are made in-house.
    Note: Description may be out of date.
    • 34 Park St., Essex Junction, VT (map)
    • phone802-764-0767
    • website
    In addition to breakfast sandwiches, pizzas and subs, you'll find Indian fare such as chicken tikka masala, potato curry and samosas. Chill out at one of the picnic tables in summertime.
    Note: Description may be out of date.
    • 1301 Main St., Fairfax, VT (map)
    • phone802-849-6161
    The menu here spans the Himalayas, with authentic spices and a healthy focus. Dishes include Nepalese momo, biryani, traditional thali and a wide variety of curries.
    Note: Description may be out of date.
    • 163 Pearl St., Essex Junction, VT (map)
    This gas station has a secret: Punjabi food carefully prepared in a fiery tandoor. Try the flavorful lamb curry.
    Note: Description may be out of date.
    • 509 S. Barre Rd., South Barre, VT (map)
    • phone802-476-3563
    • website
    The market is open and Nepali Cuisine is serving to-go meals Monday through Friday.
    Note: Description may be out of date.
    Popular dishes such as lamb korma, veggie curries and chicken tikka masala have hit the spot since 1995. Sunday brunch buffet.
    Note: Description may be out of date.
    • 16 N. Winooski Ave., Burlington, VT (map)
    • phone802-864-5693
    • website
    Visitors slide into booths for classic Himalayan momos, curries, thali platters and stews, best enjoyed with a mango lassi. Sunday is brunch only.
    Note: Description may be out of date.
    • 119 College St., Burlington, VT (map)
    • phone802-881-0550
    • website
    The Indian chefs prepare takeout samosas, curries and tandoor dishes for your preferred spice level. Traditional desserts, including cinnamon gulab jamun dumplings soaked in honey and rosewater, are a must.
    Note: Description may be out of date.
    • 13 Lower Hyde Park, White River Junction, VT (map)
    • phone802-698-8849
    • website
    Sip a cool mango lassi at the only Indian restaurant in town, or try the thali while soaking up the view of Otter Creek. Sunday buffet.
    Note: Description may be out of date.
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Wednesday, May 15, 2024 -- Seven Days
Kevin Goodard | Don Eggert

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